1,550₽
Paneer pakoda, wedge pagoda, onion Baji, Alu Matar Ki Tikki, wedge samosa
Not spicy, Spicy, Burning
Fats
Carbohydrates
Calories
Carrari Ginga is crispy breaded king prawns served with sauce and herbs. The dish has a piquant taste, as well as a number of useful properties. It goes well with noodles with fried vegetables or a mix of Veg Curry (vegetables with spices in curry sauce)
Alu Matar Ki Tikki is cutlets made of potatoes, peas with Indian spices, served with a delicate and fragrant mint sauce. The hot snack is very satisfying, and also has a number of useful properties. Perfectly combines with Muli Ka Salad (daikon, cilantro, green onion, Indian spices) or Chicken Curry (chicken fillet slices in curri sauce).
Traditional Indian dumplings with lamb
French fries
Served with ketchup