Mürg haydorabadi kebab, mürg malay tikka, mürg tanduri, mürg sikx kebab, Mattan sikx kebab, Mattan tikka
Not spicy, Spicy, Burning
Murg Tandoori is a hot dish from the tandoori clay oven. Baked pickled chicken with spices has a delicate taste and spicy aroma. This dish is served with mint sauce and tandoor salad. It goes well with Alu Kulcha (flatbread with potatoes) or vegetable salad (a mixture of fresh vegetables, seasoned with lemon juice and olive oil).
Rack of lamb with spices and spices
Fish Tikka is a dish made from tandoori clay oven, where tender salmon baked in spicy, aromatic Indian spices. This dish is served with mint sauce and tandoor salad, which, on the one hand, sets off well the taste of salmon, but on the other hand, makes it brighter. It goes well with Muli Ka Salad (daikon, cilantro, green onions, Indian spices) or noodles with vegetables.
Kebab of chicken fillet with spices and mint