Not spicy, Spicy, Burning
Mix Veg Curry is a vegetarian vegetable dish with spices in a delicate creamy curry sauce. The spicy aroma and soft texture make the dish appetizing and satisfying. It is served with Cheese Garlik Naan (a thin flatbread made of wheat yeast dough, sprinkled with garlic and cheese) or Chicken Lolipop (breaded chicken wings with Indian spices).
Cauliflower with ginger and potatoes
Jira Alu is a vegetarian dish where sweet potatoes, first boiled and then fried until golden brown, are combined with cumin (jira) and fragrant spices. It goes well with Murg Malai Tikka (chicken fillet cooked in a tandoori clay oven, combined with a delicate creamy nut sauce) or Chili Fish (pieces of fish with vegetables, with the addition of chili sauce).
Chicken fillet in curry sauce