Served with ketchup
Gobi Manchurian is a healthy and delicious vegetarian snack, where crispy cauliflower in batter is fried with garlic and ginger. A juicy and spicy dish is served with Murg Biryani (pilaf with pulp chicken) or with a dish from the tandoori oven – Sikh Kebab Gilafi (kebab of chopped lamb with spices and herbs, served with mint sauce and tandoor salad).
Alu Matar Ki Tikki is cutlets made of potatoes, peas with Indian spices, served with a delicate and fragrant mint sauce. The hot snack is very satisfying, and also has a number of useful properties. Perfectly combines with Muli Ka Salad (daikon, cilantro, green onion, Indian spices) or Chicken Curry (chicken fillet slices in curri sauce).
Traditional Indian dumplings with lamb
Cubes of homemade cheese, fried with onions, bell peppers, chili and Indian spices