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Paneer Papri Sikh Kebab is a crispy cheese kebab in a fragrant batter of spices and chili pepper. The dish is served together with mint sauce and tandoor salad, which give an individual taste. It goes well with Alu Gobi Masala (cauliflower with ginger and potatoes) or branded noodles (noodles fried with shrimp, lamb, chicken and vegetables).
Pron grilled battar garlik is juicy shrimp in garlic-ginger marinade. The dish contains spices that give a spicy aroma and tease the appetite. It goes well with noodles with vegetables or mulika Salad (daikon, cilantro, green onion, Indian spices).
Fish finger is crispy pieces of fish served with a signature sauce.Garlic-ginger batter gives the dish an original taste, and also has many useful properties. It goes well with Jira rice or Palak Paneer (homemade cheese in a thick paste of mashed spinach).